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278 1988-1997. Arch Latinoam Nutr. 2008;58(1):40–8. 21. Schnettler M B, Silva E R, Sepúlveda B N. Beef consumption in southern Chile and its relation to consumers sociodemographic characteristics. Rev Chil Nutr. 2008;35(Suppl 1):262–70. 22. Yáñez R, Olivares S, Torres I, Guevara M, Díaz N. Food consumption of Chilean school, children : Its relation with food guidelines and the food pyramid. Rev Chil Nutr. 2001;28(3):422–8. 23. Olivares C S, Bustos Z N, Lera M L, Zelada ME. Nutritional status, food consumption and physical activity in female school children of different socioeconomic levels from Santiago, Chile. Rev Med Chil. 2007;135(1):71–8. 24. Olivares S, Zacarías I, Lera L, Leyton B, Durán R, Vio del R F. Nutritional status and consumption of selected foods in school children from Santiago: baseline information for an intervention to increase fish intake. Rev Chil Nutr. 2005;32(2):102–8. 25. CORFO. Alianza público-privada potenciará la Industria del Salmón Internet. Santiago, Chile: CORFO; 2015. cited 2015 Jun 5. Available from: http://www.corfo.cl/sala-deprensa/ noticias/2015/enero-2015/alianza-publicoprivadapotenciara la-industria-del-salmon 26. Diagnóstico del consumo interno de productos pesqueros en Chile, informe final. Subsecretaría de Pesca, Gobierno de Chile, SCL econometrics, 2012. 27. Wilson R, Gearry R, Grant E, Pearson J, Skidmore P. Home food availability is associated with multiple socio-economic indicators in 50 year olds from Canterbury, New Zealand. cators 50 year olds from Canterbury, New Zealand. 2014;23(4):714–22. Araneda J. y cols. 28. Araújo J, Teixeira J, Gaio A, Lopes C, Ramos E. Dietary patterns among 13-y-old Portuguese adolescents. Nutrition. 2015; 31(1):148–54. 29. Corvalán C, Reyes M, Garmendia M, Uauy R. Structural responses to the obesity and non-communicable diseases epidemic: the Chilean Law of Food Labeling and Advertising. Obes Rev. 2013;14 Suppl(2):79–87. 30. World Health Organization. Population-based approaches to childhood obesity prevention Internet. 2012. Available from: http://www.who.int/dietphysicalactivity/childhood/ WHO_new_childhoodobesity_PREVENTION_27nov_HR_ PRINT_OK.pdf 31. Ley 20.606 Sobre composición nutricional de los alimentos y su publicidad (06 de junio de 2012). Santiago, Chile : Ministerio de Salud, Subsecretaría de Salud Pública, 2012. Internet. cited 2015 Jun 5. Available from: http:// www.leychile.cl/Navegar?idNorma=1041570 32. Ley 20.780 Reforma Tributaria que modifica el sistema de tributación de la renta e introduce diversos ajustes en el sistema tributario (06 de septiembre de 2014). Santiago, Chile: Ministerio de Hacienda;2014. Internet. cited 2015 Jun 5. Available from: http://bcn.cl/1nfzd 33. Leppo K, Ollila E, Pena S, Wismar M, Cook S. Health in All Policies-Seizing opportunities, implementing policies. Julk 2013 9 Internet. 2013 cited 2013 Jun 24; Available from: http://www.unrisd.org/80256B3C005BCCF9/ httpNetITFramePDF? 34. ReadForm&parentunid=5416E4680AD46606C1257B730 038FAC1&parentdoctype=book&netitpath=80256B3C005 BCCF9/(httpAuxPages)/5416E4680AD46606C1257B730 038FAC1/$file/HiAP web version - FINAL.pdf


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